YOUSUNLONG 7-Inch Bone Cleaver Knife - Heavy Duty Bone Breaker with Japanese Hammered Damascus Steel Blade & Italian Olive Wood Handle - Perfect for Butchering, Meat Processing, and Professional Kitchen Use

Easily deal with all kinds of hard bones Astonishing Precision Bone cutter are used to chop, chop meat, and also cut bones into small pieces. It can slash any hard ingredients, fish heads, or large bones fiercely. Forged hammer blade surface to reduce food sticking. Specification Full length：310mm Blade length：180mm Blade thickness：5mm Product Weight：650g Handle: Natural Olive Sharp edge with amazing precision The blade of Damascus steel has added anti-rust and anti-corrosion elements such as chromium, molybdenum vanadium, etc., so the appearance is cleaner, more beautiful, not easy to rust, easy to care for, and the sharpness of high-hardness steel.Tapered blade for added drape,18° angle on each side of the blade. A thick blade cuts through bone effortlessly The thicker blade has a feel heavier and stronger, making it easier and more labor-saving when chopping.It is not only sharp but also thickened by 5mm, because it is used to cut bones, etc., so the weight is heavier than ordinary knives. Bold handle for a firm and non-slip grip The handle is made of ergonomic natural olive wood, combined with the classic triple rivet fixation, which is more secure and comfortable to use.The anti-counterfeiting brand "顺" is engraved on the end of the handle. This is a heavy duty Damascus steel bone cutter The blade of the bone cutting knife is larger and heavier, and the ridge is thicker, all of which are optimized for bone cutting. How to choose a suitable bone cutter? The first consideration is the weight. The High quality bone cutter generally needs more than 600g. If it is too light, it is more laborious to chop the bone.Secondly,the back of the cleaver should generally be wider, so that the knife can be cut neatly.Finally,look at the sharpness. If the sharpness is high, it will be much easier to cut. It is necessary to choose a V-shaped cutting edge method, which can not only ensure the weight of the knife, but also better improve the sharpness when cutting bones. Bone Cleaver Knife Axe Bone Chopper Add to Cart Add to Cart Customer Reviews 3.3 out of 5 stars 12 3.3 out of 5 stars 12 Price $189.92$189.92 $189.92$189.92 Blade Material Damascus Steel Damascus Steel Blade Thickness 5mm 5mm Handle Material Italian Olive Wood Handle Natural Walnut Wood Handle Blade Angle 18° 18° Gift Wrap ✓ ✓ Net Weight 650g 610g Blade Length 180mm 180mm